Council Dinner:
Council Members Dinner
Thursday, May 15, 6:30 p.m.

Forget counting calories. The Council will begin a weekend of gastronomic delights at Bella Luna Restaurant, chosen by your host committee for the expansive views of the Mississippi River, the roof tops of the historic French District, and the outstanding cuisine of Chef Horst Pfeifer. Chef Pfeiffer grew up in the small town of Bachlingen, Germany and is one of the youngest chefs to have received a European master chef's certificate. His keen appreciation for history led to the purchase of a Creole cottage in New Orleans' Vieux Carre and to the establishment of Bella Luna -- one of the city's top rated restaurants. Cocktails and other refreshments will be served at 6:30 p.m. on our open air terrace, followed by dinner. RSVP on the Conference Registration Form and please note if you have a seafood/shellfish diet restriction. Tickets are $60 per person.

Social Events

Le Bon Temp I
Thursday, May 15, beginning at 9:00 p.m.
In order to experience New Orleans' infamous Bourbon Street on the first night, meet up with your colleagues at the Fairmont Host Committee hospitality suite starting after 8:30 p.m. and join the guided escorts who will lead the YLD to the most famous bar in the French Quarter, Pat O'Brien's. Whether you ride the hurricane's, sing along with the crowds at the Piano Bar,or just relax on Pat's patio near the flaming fountain, this first night has something for everyone. Follow the crawl to the Cats Meow at 11:00 p. m . for some great entertainment and dancing. No ticket necessary, cash bar, groups depart hospitality suite every 1/2 hour after 9:00 p.m.

Le Bon Temp II
Fri day, May 16, 7:00 p.m.-12:00 Midnight
$65.00 per person; $75 after 4/15
Strike up the band and close down the streets because on Friday night we are going to kick it up a notch with our own private Mardi Gras. Enjoy a T.I.P.S. sponsored toast before joining the YLD Mardi Gras parade to Blaine Kern's Mardi Gras World, home of the world's most exquisite
Mardi Gras Floats. A superior band, an open bar and great New Orleans cuisine will make this fantastic festival unforgettable.

Le Bon Temp - C'est Fini
Saturday, May 17, 10:30 p.m . - 1:30 a.m.
$30 per person/$35 after 4/15
On Thursday you got the basic Bourbon Street experience. Tonight we're once again going to kick it up a notch to give you a view of the strip you may have never seen. After your own dinner plans with friends and colleagues, you will have admittance to our own second floor balcony party over looking Bourbon Street from 10:30 pm to 1:30 a m. You need only bring your beads be cause all the drinks and music will be provided. Space will be limited so register early.